The history of coffee can be traced back to centuries ago in Ethiopia. According to legend, a shepherd named Kaldi noticed that his goats became unusually energetic after eating a mysterious red berry, marking the origin of coffee. Over time, coffee gradually spread to the Arab world, where it became an important beverage in religious ceremonies.

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By the 15th century, coffee was widely used in mosques throughout the Middle East, particularly in Yemen. People in these regions discovered that coffee helped them stay awake during long prayers. With the expansion of the Ottoman Empire, coffee culture spread to Europe, sparking a coffee craze across the continent. By the 17th century, coffeehouses flourished in major cities such as Paris, London, and Venice, becoming important venues for cultural and social activities. The growing popularity of coffee led to a surge in global demand for coffee beans, prompting colonizers to establish large-scale coffee plantations in tropical regions. At this point, coffee had become more than just a beverage—it had also become a key driver of economic development.

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With the advent of the Industrial Revolution, coffee further cemented its role as an indispensable part of daily life. Today, coffee is found all over the world and is deeply embedded in various cultures. Whether it's a morning pick-me-up or a social essential for gatherings with friends, coffee, with its unique aroma and rich historical background, continues to connect people across different nations and cultures.

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