Dark Chocolate, Caramel, Almond

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Rich, Rounded Sweetness

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Cerrado beans come from the Minas Gerais region of Brazil, from high-altitude areas between 1,100 and 1,300 meters, which create a mild, smooth, and high-quality coffee with no earthy or musty flavors. The beans are processed using a natural method, which gives them a rich nutty, peanut aroma with caramel sweetness.
Cerrado is beloved for its "non-acidic" nature, offering a rounded, balanced profile with buttery, almond-like smoothness and a slight toasted chocolate aroma.

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The medium to dark roast enhances its creamy texture, and if you're looking for a different experience, a light to medium roast offers a delicate flavor profile.
This coffee is a perfect representation of Brazil's smooth and rounded coffee, ideal for those who enjoy rich but not overpowering flavors. It is a great choice for daily enjoyment or sharing with friends.

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